Weekly Menu for Sunday, 2/9

FULL MEAL

Roasted Veggie Lasagna
with Green Salad & Homemade Garlic Bread

Layers of pasta & cheese with our homemade pasta sauce & roasted veggies!

Served with homemade Garlic Bread and a fresh Salad regionally sourced veggies with our Maple Balsamic Dressing.

Main Meal: vegetarian. Contains: dairy, egg, wheat
Salad: gluten aware, vegan. Contains: no major allergens.

Full Dinner: $35 for dinner for 2

BOWL OF THE WEEK

Potato Kale Soup
with Hearty Dinner Rolls

This is one of those soups that tastes like the best parts of childhood to me; cozy, warm & comforting. Pretty much summed up by the name, the featured ingredients are nestled in a light cream broth for a classic and satisfying soup.

Served with our Hearty Dinner Rolls

Soup: Gluten Aware, Vegetarian. Contains: dairy, soy
Rolls: Vegan. Contains: wheat

Bowl Supper: $25 for dinner for 2

Feeding more than two? Check out our Family Option pricing!

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Weekly Menu for 2/2