Weekly Menu for Sunday, 3/16

Logistics Update: Meals can be picked up at Jericho Ale & Bean on Sundays between 9am-5pm! Free delivery on orders over $100. Find out more on our FAQ page!

FULL MEAL

Roasted Veggie Galette
with Cesar-Arugula Salad

Roasted winter vegetables, caramelized onions and cheese combine for a cozy combination in this rustic tart. Delicious hot or cold, this dish is a delightful combination of savory flavors and contrasting textures.

Served with our Caesar-inspired Arugula salad.

Main Meal: Vegetarian. Contains: egg, dairy, wheat
Salad: Gluten Aware. Contains: dairy, egg, fish

Full Dinner: $35 for dinner for 2

BOWL OF THE WEEK

Traditional Corn Chowder
with Hearty Dinner Rolls
Sweet corn & potatoes combine in a lovely cream-infused broth to make this classic soup.

Served with our Cloverleaf Rolls; a hearty and chewy accompaniment to our soup.

Soup: gluten aware, vegetarian. contains: dairy, soy
Rolls: vegan. contain: wheat

Bowl Supper: $25 for dinner for 2