Weekly Menu for 5/3

NON SOUP OPTION

Tonkatsu Tuna Cakes
with Rice & Sesame Broccoli

A Japanese inspired tuna patty, seasoned with sesame & tonkatsu sauce.

Served with rice & sesame broccoli!

Main Meal Contains: egg, sesame, soy, wheat
Veggie Contains: sesame, soy

SOUP OF THE WEEK

Potato Leek Soup
with Hearty Dinner Rolls
We're lucky enough to be able to forage wild leeks on our land, and the patch is in it's glory this week! Combined with Vermont grown potatoes & local cream, this oniony springtime favorite is is a hyper local option!

Served with our Cloverleaf Rolls: a hearty and chewy accompaniment to our soup.

Soup: gluten aware, vegetarian. Contains: dairy, soy
Rolls: vegan. Contains: wheat