Weekly Menu for 4/5

NON SOUP OPTION

Butternut Squash Mac & Cheese
with Everyday Kale


There's nothing like a plate of this cheesy deliciousness! The addition of butternut squash to our baked mac & cheese creates a beautiful contrast of sweet, salty and, cheesy flavors, while the breadcrumb topping creates a contrast of textures. A favorite meal around here & one where leftovers never last for long!

Served with our Everyday Kale braised with garlic & olive oil

Main Meal: milk, soy, wheat
Side: no major allergens

SOUP OF THE WEEK

Spicy Tomato Tortellini Soup
with Cheesy Crackers

A spicy tomato soup with cheese tortellini

Served with our irresistible Cheesy Crackers (Seriously… I've never brought any of these crackers home from any party ever).

Soup: soy, wheat
Crackers: dairy, gluten

Previous
Previous

Weekly Menu for 4/12

Next
Next

Weekly Menu for 3/29/22